Complete Bella Milano Menu

STARTERS

TOASTED RAVIOLI Our famous jumbo, hand-breaded beef ravioli served with house made meat sauce 4 piece $9 | 6 piece $12

GARLIC CHEESE BREAD Bread dipped in garlic butter and baked with provel cheese and Italian herbs, served with house made red sauce $10

CALAMARI FRITTI Hand-breaded, flash-fried calamari rings garnished with banana peppers and served with house made red sauce and chipotle aioli $15

BRUSCHETTA CAPRI Baguette baked with basil pesto and mozzarella, topped with diced tomatoes, olive oil, garlic, fresh basil, and balsamic reduction $12

LUMP CRAB CAKES Pan-seared crab cakes served over a bed of flash-fried spinach with a lemon, caper, red onion aioli $17

SHRIMP DI NAPOLI Five butterflied, jumbo shrimp sautéed in white wine lemon butter with bread crumbs and a touch of red chili flake $15

SPINACH ARTICHOKE DIP Artichokes and spinach baked with cheese and a hint of red pepper flake, served with oven-baked asiago flat bread $13

SALAD

MILANO SALAD Enjoy our famous house salad featuring fresh lettuce, green onions, crispy prosciutto ham, a special blend of cheeses, and our house made Milano dressing sm $7 | lg $13

CAESAR * House made Caesar dressing tossed with romaine lettuce, croutons, and asiago cheese, topped with anchovies sm $7 | lg $13

STRAWBERRY GRILLED CHICKEN Fresh lettuce, strawberries, red onions, toasted almonds and walnuts, dried cranberries, and mozzarella tossed in our poppy seed dressing, topped with grilled chicken breast $16

SOUP Our chef’s specialty soup made fresh daily. Tomato Basil or Soup of the Day cup $6 | bowl $8

BRICK OVEN PIZZAS

HAND-TOSSED CRUST or THIN CRUST | SMALL CHEESE $11 | LARGE CHEES E $19

Our pizzas are created using our made-from-scratch dough and house made pizza sauce. We use only the freshest ingredients before topping our pizzas with 100% mozzarella cheese* and baking them in our brick oven.

*Signature pizza cheeses and sauces may vary.

Toppings: ham, pepperoni, sausage, bacon, chicken, spinach, artichoke hearts, black olives, garlic, broccoli, mushrooms, tomatoes, pineapple, red onions, bell peppers, anchovies, feta cheese, cheddar cheese Small $1.5 each | Large $3 each

Signature Pizzas

BELLA MEDITERRANEO mushrooms, artichoke hearts, minced garlic, mozzarella, house made pizza sauce, feta, basil pesto $14 | $24

BBQ CHICKEN diced chicken, onions, cheddar, mozzarella, bbq sauce $14 | $24

SUPER sausage, pepperoni, onions, mushrooms, bell peppers, black olives, mozzarella, house made pizza sauce $15 | $25

MUSHROOM SHERRY sherry and sage-marinated diced mushrooms, caramelized onions, asiago, provel, mozzarella, roasted tomatoes, fried spinach, feta, lime sour cream $14 | $24

DINNER ENTRÉES

All of our sauces are house-made and created from scratch by our chefs. Each dish is carefully crafted to order.

Our entrées listed below include your choice of a small Milano Salad, Caesar Salad, or cup of soup and side dish.

CITRUS HONEY GLAZED SALMON Pan-seared salmon topped with a citrus honey glaze and served on a bed of sautéed spinach $33

HAND-BATTERED SHRIMP SCAMPI Six butterflied jumbo shrimp, lightly floured and fried, served in white wine lemon butter sauce with mushrooms $30

PEPPERED DIJON MAHI MAHI Peppered, seared mahi mahi filet served over creamy Dijon white wine lemon butter with capers and sun-dried tomatoes $35

BEEF MILANO * Charbroiled beef tenderloin medallions topped with our creamy provel cheese sauce, mushrooms, and green onions $37

12 oz. BLACK ANGUS STRIP STEAK * All-natural, center-cut Black Angus strip steak grilled to your preference $40

7 oz. FILET * All-natural, center-cut beef tenderloin grilled to your preference with a garlic herb compound butter $42

BOURSIN FILET * 7 oz. grilled, center-cut filet topped with a house made Boursin cream sauce, served over a crispy rosemary cream cheese potato cake $45

COMBINATION DINNER * Our Beef Milano paired with Hand-Battered Shrimp Scampi $36

CHICKEN MILANO Lightly breaded, charbroiled chicken breast topped with our creamy provel cheese sauce, mushrooms, and green onions $29

CHICKEN SPIEDINI Chicken breast marinated in our house made Milano dressing, rolled in bread crumbs, char grilled, and served with flash-fried spinach $29

CHICKEN STASILLI Lightly breaded, fried chicken breast sautéed in house made white wine lemon butter sauce with garlic, mushrooms, broccoli, and a hint of red pepper $29

CHICKEN PARMIGIANO Lightly breaded, fried chicken breast topped with house made red sauce and provel cheese $29

CAJUN GOUDA CHICKEN Hand-breaded, fried chicken breast topped with a smoked Gouda Cajun cream sauce, mushrooms, roasted red bell peppers, and green onions $29

CHICKEN MUDIGA Lightly breaded chicken breast, charbroiled and topped with provel cheese, mushrooms, prosciutto ham, and house made white wine lemon butter sauce $29

DINNER PASTAS Served a la carte

SEAFOOD RAVIOLI Lobster, shrimp, and scallop ravioli tossed with grape tomatoes, fresh basil, garlic, and shallots in a brown butter cream sauce, topped with three jumbo, butterflied shrimp $23

FETTUCCINE ALFREDO Fettuccine in a house made butter and cream sauce with asiago cheese $17

CAJUN CHICKEN PASTA Penne tossed in Cajun cream sauce with bell peppers, red onions, blackened chicken breast, and lime sour cream $20

BAKED MOSTACCIOLI Penne in house made meat sauce, baked with provel cheese $17

LASAGNA Lasagna layered with beef and Italian sausage, baked in house made meat sauce with provel cheese and besciamella sauce $18

PASTA THREE WAY Spaghetti, ravioli, and penne baked in house made meat sauce, topped with provel cheese and a meatball $18

SPAGHETTI & MEATBALLS Spaghetti tossed in house made meat sauce and topped with two made-from-scratch meatballs $16

TORTELLINI Beef, pork, and prosciutto tortellini in an asiago butter cream sauce with mushrooms, peas, and prosciutto ham $20

PASTA con BROCCOLI Cheese tortellini tossed in a creamy red sauce with mushrooms, broccoli, and a hint of red pepper and garlic $20

CREAMY GARLIC ANGEL HAIR WITH SHRIMP Angel hair tossed in a roasted garlic, rosemary cream sauce with baby shrimp, spinach, and shallots, topped with 3 jumbo sautéed shrimp $20

Add Grilled Chicken $6 | 2 Meatballs $5 | 4 Shrimp $9 | Salmon $12

DINNER SIDES

SPAGHETTI WITH YOUR CHOICE OF HOUSE MADE SAUCE:

RED SAUCE, MEAT SAUCE, OR OIL BUTTER GARLIC SAUCE

FETTUCCINE ALFREDO [ ADDITIONAL $2 ]

MASHED POTATO OF THE DAY

SAUTÉED BROCCOLI

VEGETABLE OF THE DAY

BAKED POTATO

CHILDREN’S MENU

CHILDREN 12 & UNDER • $8 EA • INCLUDES KIDS SOFT DRINK

FETTUCCINE ALFREDO

SPAGHETTI & MEATBALL

CHICKEN STRIPS & FRIES

ITALIAN MACARONI & CHEESE

PIZZA – 1 TOPPING

LUNCH ENTRÉES Served with your choice of small salad, cup of soup, or side dish

PASTA THREE WAY Spaghetti, ravioli, and penne in house made meat sauce, baked with provel cheese and a meatball $18

LASAGNA Lasagna layered with beef and Italian sausage, baked in house made meat sauce with provel cheese and besciamella sauce $18

PASTA con BROCCOLI Cheese tortellini tossed in a creamy red sauce with mushrooms, broccoli, and a hint of red pepper and garlic $19

SPAGHETTI & MEATBALL Spaghetti tossed in house made meat sauce and topped with a made-from-scratch meatball $16

FETTUCCINE ALFREDO Fettuccine in house made butter cream sauce with asiago cheese $17

CAJUN CHICKEN PASTA Penne tossed in Cajun cream sauce with bell peppers, red onions, blackened chicken breast, and lime sour cream $19

BAKED MOSTACCIOLI Penne tossed in house made meat sauce, baked with provel cheese $16

TORTELLINI Beef, pork, and prosciutto tortellini in a butter cream sauce with mushrooms, peas, and prosciutto ham $19

CREAMY GARLIC ANGEL HAIR WITH SHRIMP Angel hair tossed in a roasted garlic, rosemary cream sauce with spinach, shallots, and sautéed shrimp $19

CHICKEN PARMIGIANO Lightly breaded, fried chicken breast topped with house made red sauce and provel cheese $16 *** Add a side of pasta for $2

CHICKEN MILANO Lightly breaded, charbroiled chicken breast topped with our creamy provel cheese sauce, mushrooms, and green onions $16

CHICKEN STASILLI Lightly breaded, fried chicken breast sautéed in house made white wine lemon butter sauce with garlic, mushrooms, broccoli, and a hint of red pepper $16

CAJUN GOUDA CHICKEN Hand-breaded, fried chicken breast topped with a smoked Gouda Cajun cream sauce, mushrooms, roasted red bell peppers, and green onions $16

CITRUS HONEY GLAZED SALMON Pan-seared salmon topped with a citrus honey glaze and served on a bed of sautéed spinach $19

LUNCH PASTAS Served with a small Milano Salad, small Caesar Salad, or cup of soup

Add Two Meatballs $5 | Grilled Chicken $6 | 3 Shrimp $6 | Grilled Salmon $12